Showing posts with label domestic travel: Crater Lake. Show all posts
Showing posts with label domestic travel: Crater Lake. Show all posts

Sep 23: Crater Lake to Ashland, She Loves Me, and an Extraordinary Cabin

On Thursday, we struck camp early to drive to Ashland for the matinee we were scheduled to see. I'd expected the play to be the only interesting feature of day. On the contrary--we saw many great sites on the way to Ashland and by our cabin/hotel in the evening.

I took a variety of pictures this day.

On the way out of Crater Lake, we paralleled the Rogue River much of the way and stopped at various spots along it to sight-see. At some point we left the forests and entered the so-called Rogue River Valley, where highway 5 runs and most of the towns in this part of Oregon are clustered (including Ashland).

The weather was beautiful in the valley. When we'd stopped at our first viewpoint on the way out of Crater Lake, the thermostat has just reached 40 degrees. By the time we left the forest and mountains and entered the valley several hours later, we were in a different climate and at a warmer time of the day. It was 70s in the sun.

We stopped at the Rogue Valley Growers (i.e., farmers) & Crafters Market, which was held this day in Medford, the town next to Ashland. It's a good-sized, wide-ranging market.

Much of it is devoted to food and food ingredients. I liked the selection of prepared foods: lots of bakeries (including one that sold huge scones and another that sold "baklava bites" = little pockets of baklava and a third that sold apple, cherry, etc. pies baked like empanadas/turnovers), a donut stand (that made fresh donuts on-location), a Greek-ish stand (spanakopita, squash pies, apple strudel), a Turkish stand (with a gyro skewer), a good-looking Japanese food truck, and a local ice cream stand (butter pecan, toasted sesame with honey). Of course, as usual there were stands selling vegetables, fruits (the strawberries were cheaper than in the bay area!), mushrooms, honey, pasta, etc. There was a stand selling locally raised meat: beef, chicken, veal, and even buffalo!

Some stands sold plants, including cactuses and carnivorous plants.

The market also had many arts and crafts vendors, selling items ranging from carved wood and jewelry to perfumes and soaps.

We bought a lot of stuff at market for later meals.

After we left the market, we stopped by a park briefly, happened upon some deer on the road and in the park, then made our way to Ashland.

The reason we made Ashland a destination on this trip was because it's the site of the Oregon Shakespeare Festival, which I've been to twice before and enjoyed (1, 2a, 2b, 2c). Ashland and the festival are the same as always; I won't bother to describe my overall impressions of them in this post because my impressions haven't changed.

In Ashland, we headed to Lela's Cafe for lunch. I'd been there before and remarked that the sandwiches are so good that it alone might be an excuse to travel to Ashland. Well, the sandwiches were as delicious this time! Details are in the pictures.

After lunch, we trotted over to our matinee play: She Loves Me. Here's my reaction, indented so as to be easily skipable.

It's the timeless trope of two people who fell in love writing letters to each other yet had never met. They end up unknowingly working in the same perfume shop and don't get off on the right foot. Meanwhile they're still writing each other passionate letters, not realizing the other is the person they fight with at work. The first half of the play sets the scene; the second half shows what happens when their romantic worlds start colliding.

It's a cute, fun musical of a play, funny at times. I wouldn't call it a full musical because there are fewer dance routines and it has a smaller cast than a normal musical. The story is based on the play Parfumerie (written in Hungarian) by Miklos Laszlo. It was made into a musical by the same guys (Bock and Harnick) who later did bigger musicals such as Fiddler on the Roof. The tale was also adapted into many plays and movies, most notably You've Got Mail.

There are some funky (though nevertheless fun) musical interludes (Twelve Days to Christmas, the madcap dance in the Cafe, etc.) that don't really advance the story. These bothered me a little. (They didn't need to be there.)

Everyone in the story felt real, human, like ordinary working people looking for love. I compliment the play-writers for keeping everything grounded. Fundamentally, as one critic put it, the play is an "unsentimental love story."

I was surprised to notice that there were no deep themes here, no commentary on life or the human condition. This is unusual for plays I see. (Even Shakespeare's comedies have one-off lines or soliloquies that make a broader statement.)

Knowing that we were staying in a cabin this evening, after the play we stopped by the Ashland Food Co-op to pick up supplies to cook for dinner. The food co-op is a pretty good grocery store--quite extensive--with a fun deli section (bison tamales, anyone? sesame noodles? baklava?) and a wall of bulk food bins including things such as buckwheat grouts (roasted or unroasted) and rye berries. The freezer section even had such novel treats as honey pomegranate Greek ice cream. Finally, I was impressed to see a little bin one could put wine corks in to be recycled.

Amply supplied, we drove east on curvy route 66, heading to our place for the night. The road rose above the valley, yielding some pretty views. Although narrow and curvy and sometimes without guard-rails next to drop-offs, the drive didn't bother us because we were already used to Rim Drive in Crater Lake.

We checked in at Green Springs Inn's front desk, which is located in the inn's restaurant. They gave us a key and a map that provided directions on how to get to the cabin. We drove down the one-lane dirt road to our cabin, named Pilot Rock, passing deer on the way.

There, we discovered that our cabin was awesome! Thus begins my encomium. The pictures and especially the videos I recorded present it pretty well. First, it's really well designed / laid out. I've been reading a book on architecture, so I'm even more sensitive to this than usual.

The cabin's a rustic chic. It was built from the wood on the property; indeed, we passed the wood shop where they put things together on the way to the cabin. (They're building more than the four they currently have.) Nevertheless, despite the rustic feel, it has fancy, modern conveniences such as a sound system (for radio, set to NPR) and wireless internet. There's no TV, but we didn't feel its absence. The cabin is well outfitted with amenities. There's a hot tub. There's both a wood-burning furnace (for cozy heat) and a regular heating system. We found a shelf of games: yathzee, scrabble, cribbage, uno. Finally, though we didn't get to use it, there's a barbecue grill and a supply of firewood out back. Also, the cabin is built to the latest green-building specs.

Confirming the cabin's secluded appeal, there's no sound when on the deck. No cars. No other people. One hears only the forest. The only man-made structure in sight was another cabin, but it was a substantial distance away.

Fundamentally, this cabin is an incredibly peaceful, comfortable, special place to be. I think this is the best place I ever stayed in (in its class -- it shouldn't be measured on the same scale as the Peninsula and other four-star hotels). By the time we left the cabin, Di Yin was talking about going back for three days or three weeks. I kept saying, "Three weeks? No! Three months!" It's a great retreat.

The next morning, I spent some time reading the cabin's guest book. It was fun to read; the other guests were as panegyric as we were. Di Yin left a fun note (and an illustration) in the book on our behalf.

Incidentally, we ate dinner this evening in the cabin; Di Yin cooked us a lovely meal.

Sep 22: Crater Lake

Unlike our first day, it was sunny on our second day at Crater Lake. Thus, the lake looked different. However, the day was similarly cold. Nevertheless, we spent most of the day outdoors. This day we mainly explored the east side of the lake. We started by visiting Pinnacle Trail and its volcanic spires, then stopped at countless overlooks/viewpoints on the lake's rim, some named, some unnamed (though these still had pull-offs). After lunch, we headed to Watchman Peak for a short hike.

My many pictures document the day's travels fairly well.

Incidentally, one day we looked through the ranger information station / National Park Service gift shop and spotted a National Park version of monopoly. Interestingly, rather than show preference to particular parks, the game provides tiles for all national parks and makes you decide which tiles to use and which parks should be on the valuable squares (a la Boardwalk).

Sep 21: Crater Lake

These pictures document the day's activities. I don't have much to add; I didn't take notes--it was too cold. After breakfast at camp, we began the day by visiting Sinnott Memorial Overlook and the visitor's center on the south side of the lake, then drove clockwise around the lake (stopping at various overlooks), ending at the Cleetwood Cove trail on the lake's northern side. The Cleetwood Cove trail is the only route down to the lake. We hiked it, ate lunch by the lake, then drove back the way we came. (Returning by continuing clockwise would've taken much longer; we saved that side of the lake for another day.) Once back at the southern side of the lake, we visited the lodge--the classic central stone hotel that many national parks have--then hiked up the adjacent mountain, Garfield Peak.

We returned to our campsite well before dusk in order to cook dinner.

Crater Lake Overview

We spent two days and change at Crater Lake National Park, and I never tired of it. We saw Crater Lake and its vibrant blues in many colors/lighting conditions and from many angles. Every time I rounded a curve or climbed a hill and got a new glimpse of the lake, I was impressed. It never lost its excitement, perhaps because it often looked different depending on where I stood.

It's the lake and the majestic and scary drive on the rim around the lake that I'll remember most.

The lake's cleanliness and depth give it its color. The lake has no inlets or outlets; it's fed purely by rain and snow. It keeps a relatively constant level because it loses water through seepage into the ground and through evaporation. Due to its clean supply of water, the lake is pristine and incredibly clear. One can see deeply into it.

Crater Lake is the remains of a huge eruption of Mount Mazama 7,700 years ago. Blowing twelve cubic miles of material into the sky, it was the largest eruption that occurred in north America in the last half a million years. (The eruption was 100 times larger than Mount St. Helens'.) With all that material gone, the remaining top of the mountain collapsed, causing the crater. The park encompasses Crater Lake and much of the surrounding area, some parts of which show other remnants of the eruption. It's a large park: 249 square miles.

The creation method means the lake is high (6000 feet above sea level). It also means the lake's rim rises high (usually 1000 feet) above the water. Furthermore, the lake extends similarly deeply beneath the water (usually 1000 feet, to nearly 2000 feet at its deepest). It's the deepest lake in the United States. (Yes, it's deeper than Tahoe.)

Crater Lake manages to keep its water volume due to the large amount of snow in this region. The area around Crater Lake is cold and snowy for much of the year, so much so that most of the park closes. After all, it gets on average 44 feet of snow each year, making it one of the snowiest areas in the Pacific northwest. The snow piles to a base 16 feet deep during the winter; many trails open only in June and July after the snow melts.

Despite the cold winter temperatures, the lake rarely freezes -- too much heat gets stored in it during the summer.

During our visit in late September, the climate was already showing its frigid side. We were camping. It was freaken cold at night. On the coldest night, with a low of 28 F, we found frost on the tent in the morning. Nevertheless, we made camping work. I wore lots of clothes when not in my sleeping bag, and my mummy bag managed to handle the climate. Daytime highs were in the 30s or maybe 40s, which was cold but not impossible weather to sight-see and hike in. Animals were still around: we saw tiny chipmunks everywhere. In addition, on the positive side, there was no rain at any point during our trip.

We mostly ate camping food: mushrooms wrapped with onions (ah, grilled onions are great), squash (sometimes chopped and cooked with peas), corn on the cob, cauliflower, leftover mushroom hash, rolls with ham and squash (the squash makes the sandwich), rolls with canned tuna and squash, plums, and bananas.

Interesting digression: there are fish in Crater Lake. Due to its method of creation, obviously they're not natural. Indeed, people introduced them to the lake around 1900. (Early in the creation of the national park system, the parks were supposed to be used for recreation, and that included fishing. Hence, they added fish to the lake so people could fish them. Ah, how different things are today!) Nowadays, as the fish aren't native to the lake, you can fish all you want with no restrictions on size, species, or anything, no permits required.

Incidentally, there is also crayfish in the lake, introduced as food for the (introduced) rainbow trout. The park rangers are currently worried the survival of other small lake-bed-dwelling creatures; the crayfish seems to be out-competing (or preying on) them.

Note to myself: I wanted to take a boat tour on Crater Lake and also thereby explore Wizard Island, but the tours had already closed for the season.

Sep 20: Portland to Crater Lake

This day was mainly devoted to driving from Portland to Crater Lake, our home for the next few days. I took pictures. It was another comfortable weather day.

The day began with a drive across downtown Portland, a drive which took all of 15 minutes, passing through Historic Irvington on the way. I thought the lawns in this part of town were nicely manicured, landscaped, and precisely and prettily arranged, but Di Yin said they were nothing compared to the area near Washington Park she went running in that morning. She promised to show me the area she was talking about on our return to Portland.

On a tip, we ate brunch at Helser's on Alberta, then began our trek southward. On the way, we stopped by safeway and radio shack to pick up supplies for camping, and, later, stopped by a camping store for a ground tarp when we realized it'd recently rained in the vicinity of Crater Lake.

Our long drive to Crater Lake brought us past fields (cows, sheep), farms, lakes, small towns, and through the Cascade Mountain range and various National Forests. Our path brought us occasionally along train tracks and on perfectly straight roads. We also passed a controlled burn of small brush piles. We almost outran the rain on the way to Crater Lake, but didn't quite; it caught up to us at points. Happily, the rain stopped geographically before Crater Lake, and we never saw rain in Crater Lake during our stay.

At the north end of Crater Lake National Park, there was a shockingly treeless (given the rest of our drive) pumice desert. It was pretty when we drove through during golden hour, but we decided we didn't have time to stop for pictures if we wanted to make it to our campsite by around sunset. Sadly, we never drove through the desert again.

The drive along the Crater Lake's Rim was majestic, both looking toward the lake and away from it toward the valleys in the other direction. It was also scary due to steep drop-offs and lack of barriers.

At the campground (Mazama Village, the park's main campground), we claimed a site and bought firewood. (Unlike some National Parks, it wasn't free.) We had trouble starting a fire and ended up getting help from friendly neighbors. (They let us light a log in their pit.) We ate a dinner of bagels (while waiting for our fire to start) and leftover pizza (which we warmed above the flame, but it wasn't good--it was soggy). Because we brought a lantern this time, we found it easier to cook at night than usual. Though better than nothing, I decided it wasn't bright enough and plan to get something better next time.

Bundled up, we survived the cold night. The inflatable 2.5 inch thick camping pads helped. They weren't great, but they weren't bad and certainly better than our usual sleeping pads.